Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, SushiMaro features seasonal ingredients of the Pacific Northwest in authentic Japanese…
Casual Dining & Pubs
Tacofino
Tacofino offers a fusion of sun-dappled, surf-centric spirit and quality, fresh and affordable fare with an environmental and nutritional conscience.
The Distillery Bar + Kitchen
The Distillery Bar + Kitchen opened in the Spring of 2013 serving up straight forward Italian-American style dishes and boozy handcrafted cocktails. The menu was developed with an emphasis on sourcing local ingredients, taking the time to make products from…
The Greek by Anatoli
Thomas Makris, from the Island of Skopelos, fell in love when he met Helen Babalos. They met at Orestes Greek restaurant in 1974, while on a Greek dancing tour of North America. Soon after their marriage, they had a vision to open a…
The Juice Truck Yaletown
The Juice Truck is Vancouver’s first and original Cold-Pressed Juice Company. Juice does some amazing things for your body and health. It’s also delicious, refreshing and hydrating, which is every bit as important. Especially the delicious part. We make the most…
The Keg Steakhouse + Bar
Quality, comfort and value are three key ingredients that make The Keg Steakhouse + Bar experience like no other. Our menu features tender, juicy steaks, slow roasted prime rib, succulent shellfish, the freshest of salads, irresistible desserts… and of course,…
The New Oxford
Living proof of Oxford’s rollicking athletic and party rituals, the New Oxford is a nod to British sporting culture and the oldest university in the English speaking language. Its gun-metal millwork, traditional furnishings and ‘study room’ adorned with ivy-league antiques…
The Parlour
Located in Vancouver’s historic Yaletown neighbourhood, The Parlour is a place of convergence for East Coast edge and West Coast hospitality. Welcoming those seeking a stylishly laid-back atmosphere, The Parlour pairs innovative cocktails, craft-brewed beers and quality wines with an…
The Wine Bar – TWB
We are more than just a wine bar. Our menu offers small and medium bites that are perfect for sharing as well as dinner-sized meals, making TWB the perfect spot for sharing tapas style or going solo for a full…
WildTale
WildTale Coastal Grill toasts ingredients with ‘merroir’ – the ocean-side version of the winemaker’s term, ‘terroir’. Vancouverites John Crook and Erik Heck, co-owners of WildTale and The Flying Pig restaurants, love the congenial, unpretentious atmosphere that surrounds the most memorable…